The Cellar - The $27 Shopping Spree

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The Cellar (http://cellar.org/index.php)

- Nothingland (http://cellar.org/forumdisplay.php?f=36)

- - The $27 Shopping Spree (http://cellar.org/showthread.php?t=22391)

skysidhe

04-05-2010 03:29 PM

Quote:

Originally Posted by Shawnee123 (Post 644472)

27 dollars worth of Totino's pizza.

Quote:

Originally Posted by Shawnee123 (Post 644908)

Hahahahaa...I know...they're cheap little things. I grew up with the "combination" kind readily available as a snack. Back then it would feed me and my friends because they used to be the size of an album and now they're about the size of a CD.

Mostly, I love the crust. I put it directly on the oven rack and the bottom crisps up really well...yum.

They're not as bad as Jenos! But yeah, I like Totinos. :o

No don't be embarrassed! They are great little pizzas.There isn't any better cheap pizza out there. imo

If it weren't for the fat and sodium content I would make them a part of my diet. ;)

Shawnee123

04-05-2010 03:49 PM

omg they're like ALL fat. You wouldn't think so, they're so tiny. I go into denial overdrive when I eat one! :)

skysidhe

04-05-2010 04:06 PM

somethings are insidious like that

I wish I had never read the label.

I want one right now! :(

I'm having a Totino's pizza craving ahhhh

Aliantha

04-05-2010 09:36 PM

rockmelon and a bottle of wine would be ideal for us.

wine for me, and a rockmelon for Max.

Those two things would stop us both bitching.

Tulip

04-09-2010 11:29 PM

Quote:

Originally Posted by Undertoad (Post 644414)

$9 3.5 lb chuck roast
$2 1 lb carrots
$2 2.5 lbs potatoes
$1 one onion
$1 can beef stock
$8 bottle red wine
$2 fresh italian parsley, garlic, thyme
$2 french baguette

serves approx. three, who also get one glass of wine each

You've got a recipe for this? I like sound of these ingredients. :D

Undertoad

04-10-2010 10:20 AM

http://simplyrecipes.com/recipes/pot_roast/

I forgot the olive oil.

I do this in a crock pot/slow cooker, and I leave it for four-five hours. I use half beef stock, half red wine as the liquid. It can be almost anything - a can of beer, the juice from a can of tomatoes, etc. The meat will be falling apart on its own, when ready.

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