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I don't even know what to call it
Grilled Cheese =awesome
Cheese sandwich =sad I just don't get it |
Put butter on anything and fry it - makes it way better.
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Add grated cheese and Tabasco to anything, makes it awesomer.
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Call it Fred
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Hot and Flavorful vs Bland and Cold. I get this part. But why are the simplicities of cheese and crackers so awesome? Why is this not sad....
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Cheese sandwich plus tomato and or even onion = not so sad
oh hell add cucumber and avocado and have amazing |
Cheese sandwich needs yellow mustard.
Grilled cheese needs tomato slices. |
NOTHING needs raw sliced tomato.
End of. |
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NOTHING needs raw sliced tomato.
End of. so Sg I suppose a Good Thick Slice of Beefsteak Tomato , a Schmear of Real mayo and a sprinkle of Salt ( or Pepper Your choice ) on Plain white bread wouldnt be a good sando for you |
I ate a few of them while on tour. I don't think we had any mayo or salt/pepper though.
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mmm bacon and beefsteak tomato mmm
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I have mustard, onion, and a tomato; I believe my sandwich conundrum has been solved. |
We had BLTs for dinner tonight. Just thought you all should know.
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I knew it...The answer really is bacon.
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I have never tried grilled cheese. :eek: It is something I really should try one day? :p: Cheese sandwich -- I like mine with french bread, camembert, slices of tomato, sprinkled with Italian dressing and pepper. Yum! :D
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If you put bacon on a cheese sandwich....it instantly becomes a Bacon sandwich with cheese.
just sayin actually, it happens before you actually do it. it happens at the conception of the bacon idea. |
But its called a grilled cheese with bacon. Just sayin.
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No no, it's a BACON with grilled cheese and bread sandwich. :lol:
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If the cheese sandwich is to be grilled, pass the bacon. If the cheese sandwich is to be cold, pass the Grey Poupon.
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There are two kinds of food -- those that can be improved with bacon, and those that can be improved with chocolate.
Brianna's paradox: And yet, bacon and chocolate do not mix. Brianna's addendum: But butter goes with everything. |
Au contraire, chocolate covered bacon. :yum:
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chocolate covered bacon fried in butter!
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Yes! :beer:
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my imagination just had a heart attack and died en route to the ER.
thanks. a lot. |
If you need mouth to mouth... you gonna die. :yesnod:
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The sandwich stands as tomato, onion, and Munster cheese. The original sandwich can be solved with the stone soup view. The next thing is new ways to deal with cantaloupe |
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It's about the crunch, the caramelization/ maillard reactions, the fat as someone else pointed out, and the warmer temp makes the cheese and other flavors more pronounced, as well as more satisfying. There is something about eating warm food that hits up more endorphin receptor sites (I can't be bothered to find it now) So the only thing missing is Ham or Canadian bacon. REgular bacon would do in a pinch, but this is a case where Ham is clearly indicated. Tomato? Meh, if it's a lousy tomato is fucks the whole thing up. If it's a good tomato, the whole thing can be sublime, if a bit messy.
So, tulip, if you like dairy go for it. |
The first grilled cheese one experiences should be from supermarket white bread, salted butter, and American cheese.
After that one can branch out into whole wheat and additional ingredients and such. But one should experience the raw form of it first. Also, tomato soup. |
That's the comfort 1-2 combo. Arnold's white bread made awesome toast and grilled cheese sammies.
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fuck the dumbshit.
if you're gonna eat fried bread, cheese, and bacon....you might as well include some grilled turkey and tomato. Ordered from Denny's at 2:20 AM after a wild night at the local bar where you stunned the crowd with your karaoke prowess...... it's your best hope of sobering up enough to drive home without getting picked up for a DUI. I give you the Super Bird: http://www.dennys.com/LiveImages/enProductImage_755.jpg |
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you dont Bite it , it bites YOU !!!
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That's be a PPV powerhouse. (All respect to your cuisine, Tulip, even if I did think you were Taiwanese) |
Toast. Butter. Marmalade (ginger marmalade is even better). Slice of cheese. All under grill. Allow to cool a little before nom to avoid burning the roof of your mouth clean off on superhot cheese and marmalade.
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