Outdoor Cooking '09
 

With summer quickly approaching, I thought it'd be nice to have an outdoor cooking thread. I've seen a few BBQ threads for years past, so here's a place to post recipes, pictures, and experiments with outdoor cooking -- grilling, camp cooking, bbqs, etc, in 2009.

Kitsune's first experiment with our new dutch oven: a stew/soup made with chicken, onions, green peppers, tomatoes, cumin, and oregano. It turned out pretty well, and we're looking forward to making it again at camp in a few weeks.

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Ta daa!

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The whole set up on our apartment porch.

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The cook.

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Our stew cooking away...

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Oh, the joys of breaking many laws/fire codes! This was fun, although I'm sure the neighbors likely wondered what all the smoke was when I was getting the coals going.

sah-WEET

Cool
I see you followed rule #1 , Have a tasty Beverage Handy

But you Broke Rule # 2 , fire/coals and bare feetz DONT Mix !!!

An aircraft/auto-mechanic drip pan or an expanse of tiles would do a lot to fireproof your porch, too. Put your hot stuff in the middle.

Tiles. I hunted for tiles to use for pizza stone. Never found any? WTF I think they said unfired tile???

Smokin' salmon.....Attachment 23051

Attachment 23052

be ready soon....Attachment 23053

Attachment 23054

It was excellent. Served with cheese grits and asparagus spears. I have a slight overhang from all the whiskey it took to prepare it.

I have a slight overhang from all the whiskey it took to prepare

See Kits Rule #1

Live trap + smoker = something delicious is cooking!

I most always kill it first.

Speaking of Salmon, I think the award goes to seakdivers.

It took me a while to find it, but here's the link

http://cellar.org/showpost.php?p=316618&postcount=12

OK, now I'm hungry.

I got yer outdoor cookin right here.