I have been a veggie all my life (never eaten meat or fish) so am well acquainted with tofu. It's a love-hate thing. See it tastes like shit on its own but in a nice stir fry with Schezuan or Hoi Sin sauce (you can buy nice little sachets in Waitrose) it adds a bit of bulk to the meal. And full of protein. Also try smoked tofu - personally I think it's marvellous on its own, a nice texture and taste, but for some reason it doesn't taste as nice in stir fry's as normal tofu. Waitrose also do ready-seasoned tofu chunks which are quite nice. Happy tofu-ing!
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