The Cellar - View Single Post - Handed-Down Recipe

cableguy · 06-04-2006, 04:43 PM

For me it's Tandoori Chicken. The secret is hand rubbing every piece with garlic, and marinating it in the fridge for 48 hours.
The marinade mix will remain a secret of course

06-04-2006, 04:43 PM	#2
cableguy Elite Elitist Join Date: Apr 2006 Posts: 341	For me it's Tandoori Chicken. The secret is hand rubbing every piece with garlic, and marinating it in the fridge for 48 hours. The marinade mix will remain a secret of course __________________ No ads, no talk, just great tunes! Tune into Unity Radio using Winamp HERE!