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Old 10-24-2006, 02:48 PM   #8
bbro
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Join Date: May 2004
Location: Raleigh, NC
Posts: 2,182
Nilla wafers
Reese's peanut butter cups. I like the minis the best
Tootsie roll pops
Nestle semi-sweet morsels for chocolate chip cookes from childhood
I use bisquik and potato buds, too
Jiff Extra crunchy peanut butter!!
Welch's grape jelly
Mike and Ikes (the green package, not the tropical)
Goldfish (chedder cracker)
York peppermint patties
Zatarain's Jambalya mix is good (keeping in mind I have never had authentic jambalya)
Swiss miss hot chocolate

That's what I normally use off that list. I can't really give any input on the hot sauces because I don't use them
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