Quote:
Originally Posted by Sundae Girl
Taxes you're welcome to diss. But the food?! Whatwhat?
Have something to back this up and I'll discuss it with you.
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Ok, well the Bakewell Pudding was good, we went to the original place where they made it, upstairs in a building built in the 1600's or something. Oh, and I liked the Toad-in-a-hole, had that in a bar on a Sunday in London near the Westminster. Other than that....
