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9/15: Crocodile meat
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09-17-2001, 10:04 AM
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Undertoad
Radical Centrist
Join Date: Jan 2001
Location: Cottage of Prussia
Posts: 31,423
All I can add is...
Black Bear: fatty/stringy, sort of like the fattier section of a beef brisket, with a slightly gamier taste.
Rattlesnake: like chicken, but my memory of it is very hazy.
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