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elSicomoro · 04-28-2003, 02:26 PM

I had pizza from the two greatest joints of all time--Imo's and Cecil Whittaker's, both St. Louis area pizza chains that specialize in thin crust.

The Imo's one was disappointing--they burned the cheese a bit. But the one I had from Cecil's was superb. Cooked just right, and delicious. And Cecil's has the best deals--buy one pizza (M, L, or XL), and get a second one for free. Feed a family of four for $10 (depending on their appetites).

There's another great pizza chain based in the Washington, DC area called Ledo Pizza. They are ridiculously anal about keeping the quality top notch among their franchises...and it shows.

04-28-2003, 02:26 PM	#11
elSicomoro Person who doesn't update the user title Join Date: Jan 2001 Posts: 12,486	I had pizza from the two greatest joints of all time--Imo's and Cecil Whittaker's, both St. Louis area pizza chains that specialize in thin crust. The Imo's one was disappointing--they burned the cheese a bit. But the one I had from Cecil's was superb. Cooked just right, and delicious. And Cecil's has the best deals--buy one pizza (M, L, or XL), and get a second one for free. Feed a family of four for $10 (depending on their appetites). There's another great pizza chain based in the Washington, DC area called Ledo Pizza. They are ridiculously anal about keeping the quality top notch among their franchises...and it shows.