I've et a fair bit of hamburger SOS, and while it's reasonably filling, I don't think it's a patch on the chipped beef, which has a piquancy the Midwestern crumbleburger in white sauce lacks. The meat, in short, needs to be seasoned with something having a bite, to offset the blander starches that are most of the rest of the dish.
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Wanna stop school shootings? End Gun-Free Zones, of course.
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