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I just voluntarily consumed pancakes with maple syrup.
One, I don't really like pancakes. Dense bread products just aren't my thing. I'd rather do something fluffier like a waffle. Two, I hate hate hate maple syrup. It makes me gag. When the kids have it, I make them eat on paper plates so I don't have to wash them.
But rarely, maybe once a year, out of nowhere I get a hankerin' for it. These were multi-grain pancakes so they had a nice texture, and the syrup was thinner and less pungent than your typical bottled product. Man, they were good. But even now, I can look back at the meal and say, "Nope, I'm good now. No need to eat that again."
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