Thanks, OC, that had a lot of good information in it. I've read of many parents who have said that after an initial period of healing, their kids were able to tolerate goat's milk/yogurt/cheese, though I'm not sure if they were all referring to unpasteurized goat's milk or not. The Specific Carbohydrate Diet people (
www.pecanbread.org) are big into making your own yogurt at home with a machine and a starter culture, so that's definitely got the good bacteria in it.