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There's a book out there, something like "Indian Food" with 5 spices -- or 5 ingredients? that I've always wanted to get. There are so many spices and ingredients you have to get and use, it's a bit intimidating. And expensive. Fortunately, I have two Indian groceries within 5 miles of my house. They are a great place to buy spices and other groceries in bulk. I'd like to know how to make a basic, not too hot, curry.
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