If you go for buffet, it's even more important to write down what you like.
You won't remember it, and neither will the staff
ETA - the prices seem reasonable to me too.
I think Dana was trying to make sure you had the best options for the money.
The only thing slightly off kilter for me was the dips - here we get them free when ordering poppadoms. Or perhaps I should say they are ordered as a package (four - with chopped onions making up the square).