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tw · 06-08-2010, 09:31 PM

Critical to a good meal is the presentation. The chef comes out. Throws a match on the entre. Flames cascade high above the pan as the flavoring burns off. They baked this way 20 years ago in Alaska - due to a similar environment.

06-08-2010, 09:31 PM	#176
tw Read? I only know how to write. Join Date: Jan 2001 Posts: 11,933	Critical to a good meal is the presentation. The chef comes out. Throws a match on the entre. Flames cascade high above the pan as the flavoring burns off. They baked this way 20 years ago in Alaska - due to a similar environment.