Went to Clodfobble's cooking blog. She made
chocolate chip cookies last month.
The Recipe,
sí mismo:
2 1/2 C [592ml-- eh, 600] Almond Flour
1/2 tsp [2.5ml] Baking Soda
1/2 tsp [2.5ml] Salt
1 TBSP [15ml] Vanilla Extract, liquid or powdered
1/2 C [118ml] Grapeseed Oil, or other veg. oil
1/2 C [118ml] Agave Nectar/Sweetener, or Honey for a honeyed flavor
Chocolate chunks/chips, to taste, in enough quantity to make the cookie dough look like a Dalmatian, about 1/2 C [118ml].
1. Mix dry ingredients together, mix wet ingredients together in another bowl.
2. Mix wet with dry, stirring very well. Add in the Chocolate chunks and stir in. 'Fobble used no-dairy organic chocolate bar.
3. Drop on cookie sheet by spoonfuls. Depending on size of spoon, 'Fobble says you might get anywhere from 12 to 30 cookies.
4. Bake at 350F until golden brown. Large cookies take about 12-15 mins, smaller cookies 7-10.