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Old 02-15-2011, 07:46 PM   #382
plthijinx
Master Dwellar
 
Join Date: Aug 2003
Posts: 4,197
yesterday our neighbor brought us a cut of venison back strap. so i marinated it in milk, to get rid of the game flavor works well on fish too btw, seasoned it with sea salt fresh ground pepper made slices in the meat to put whole garlic cloves in it and then diced up cloves to sprinkle on top. let it sit overnight in the fridge. cooked on the pit with low heat. o m g. it was scrumptious!
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