I actually used a cookbook for this next recipe - can you believe it?? This is from my Whole Foods Cookbook. Not too many pictures because it was just chicken salad. I only made half the recipe and still ended up with a decent amount. I actually got 4 nice portions out of it instead of the 3 I was expecting from the half portion.
Here you go
Sauce ingredients:
Rest (without the celery - forgot it in the pic):
All mixed together - so pretty
Far view to show how much it made:
I tried some of it - because, well, you have to - but I haven't actually eaten it as a meal though. I plan on it for lunch tomorrow. I am going to serve it on a piece of toast with watermelon. I can't wait.