The Cellar - View Single Post

glatt · 03-29-2013, 01:53 PM

I'll eat the gizzard when we're roasting a turkey. They are pretty good with a dash of salt. I wouldn't pay extra for one though, the breast/thigh/leg/wing meat is all better.

Head cheese is gross.

Never had ear and wouldn't seek it out.

03-29-2013, 01:53 PM	#44
glatt ™ Join Date: Jul 2003 Location: Arlington, VA Posts: 27,717	I'll eat the gizzard when we're roasting a turkey. They are pretty good with a dash of salt. I wouldn't pay extra for one though, the breast/thigh/leg/wing meat is all better. Head cheese is gross. Never had ear and wouldn't seek it out.