Quote:
Originally Posted by Cicero
At 11:00 in the morning? What a lush!!! I envy that!
I am having coffee with brown sugar. It appears as if I ran out of regular sugar and am almost out of half and half....The gross part? I think the brown sugar is about a year old, and I have been trying to chip at it like an iceberg, with a spoon.
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Put it in a hot oven for a minute to dry it out and it'll soften right up. (remove from plastic bag first)
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Crying won't help you, praying won't do you no good.
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