Be a post whore!

[Clodfobble]

Current favorite salsa is out of a jar, but super all-natural. It's called Gringo Mountain, something like that. Chips are 100% white corn. The cheese, I can't remember. I think maybe some kind of onion Beemster. They have this basket at our grocery store where they package up the last slivers of whatever fancy cheese wheel they're divvying up, so you can get just a tiny bit of something and see if you like the flavor without committing to an $8 wedge of it. We just grab several at a time. A few flavors have been awful--we both hated the wine-infused cheese, for example--but most of them have been pretty interesting.