Cinnamon rolls

limegreenc · 10-12-2013, 10:44 PM

Just put a batch of cinnamon rolls in the oven...smell them yet?
My contribution to the Feast tomorrow, oh and a cherry pie...

orthodoc · 10-13-2013, 01:34 AM

By the Feast do you mean Canadian Thanksgiving? Because the Protection of the Mother of God doesn't happen until Monday (tomorrow night after sundown) ...

Cinnamon rolls and a cherry pie are awesome contributions to whatever communal Feast you're headed to, limegreenc. Have a great time.

limegreenc · 10-13-2013, 01:10 PM

Feasting today with ham, tomorrow with turkey et al

Sundae · 10-13-2013, 02:14 PM

We sell a turkey, ham and apricot pie.
Apparenly yumski-scrumski unless you're not eating pastry because you have a party coming up.

Mum & Dad get it when it's discounted enough.
Always honestly, not a dodge. Bought a whole pie for them to freeze a few weeks back. Ordering probs meant we had three which expired within two days; they're popular but they're not quite that popular as they're sold by the gram. People can't quite work out how much they're getting, but labelling laws only admit us to slice and hope a customer asks. And if they don't, the pie looks a bit mank before it's actual sell-by date.

Want cinnamon rolls. Wouldn't eat at present. But want.
Want cherry pie. But that's personal. Anyway, it's pretty much all fruit, right?

limegreenc · 10-13-2013, 08:42 PM

Yes, and canned E D Smith at that, but it's the flakey pastry crust that I love. Killer on the hips, but delish

sandrew834 · 10-16-2013, 01:28 AM

I just made these. They are rising right now. The recipe was so easy and quick! I usually use my bread machine to make cinnamon rolls, they do take some time. The dough was very nice to work with. I used a little more than the 1/2 cup of remaining flour to mix dough. It just rained her in San Antonio, Texas. So, it’s a little humid. They look great! I did swap brown sugar for white sugar on the filling. Oh so good.

10-12-2013, 10:44 PM	#1
limegreenc shed door curio Join Date: Jun 2013 Location: Canada Posts: 406	Cinnamon rolls Just put a batch of cinnamon rolls in the oven...smell them yet? My contribution to the Feast tomorrow, oh and a cherry pie... __________________ “We should consider every day lost on which we have not danced at least once.” ― Friedrich Nietzsche

10-13-2013, 01:34 AM	#2
orthodoc Not Suspicious, Merely Canadian Join Date: Oct 2006 Posts: 3,774	By the Feast do you mean Canadian Thanksgiving? Because the Protection of the Mother of God doesn't happen until Monday (tomorrow night after sundown) ... Cinnamon rolls and a cherry pie are awesome contributions to whatever communal Feast you're headed to, limegreenc. Have a great time. __________________ The greatness of a nation and its moral progress can be judged by the way its animals are treated. - Ghandi

10-13-2013, 01:10 PM	#3
limegreenc shed door curio Join Date: Jun 2013 Location: Canada Posts: 406	Feasting today with ham, tomorrow with turkey et al __________________ “We should consider every day lost on which we have not danced at least once.” ― Friedrich Nietzsche

10-13-2013, 02:14 PM	#4
Sundae polaroid of perfection Join Date: Sep 2005 Location: West Yorkshire Posts: 24,185	We sell a turkey, ham and apricot pie. Apparenly yumski-scrumski unless you're not eating pastry because you have a party coming up. Mum & Dad get it when it's discounted enough. Always honestly, not a dodge. Bought a whole pie for them to freeze a few weeks back. Ordering probs meant we had three which expired within two days; they're popular but they're not quite that popular as they're sold by the gram. People can't quite work out how much they're getting, but labelling laws only admit us to slice and hope a customer asks. And if they don't, the pie looks a bit mank before it's actual sell-by date. Want cinnamon rolls. Wouldn't eat at present. But want. Want cherry pie. But that's personal. Anyway, it's pretty much all fruit, right? __________________ Life's hard you know, so strike a pose on a Cadillac

10-13-2013, 08:42 PM	#5
limegreenc shed door curio Join Date: Jun 2013 Location: Canada Posts: 406	Yes, and canned E D Smith at that, but it's the flakey pastry crust that I love. Killer on the hips, but delish __________________ “We should consider every day lost on which we have not danced at least once.” ― Friedrich Nietzsche

10-16-2013, 01:28 AM	#6
sandrew834 Person Who Has Posted Join Date: Sep 2013 Posts: 4	I just made these. They are rising right now. The recipe was so easy and quick! I usually use my bread machine to make cinnamon rolls, they do take some time. The dough was very nice to work with. I used a little more than the 1/2 cup of remaining flour to mix dough. It just rained her in San Antonio, Texas. So, it’s a little humid. They look great! I did swap brown sugar for white sugar on the filling. Oh so good.

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