FU*K!

[footfootfoot]

Jinx,
for what it's worth, there is an astoundingly talented cook in these parts who told me a story about his "walkabout" when he was younger he left his dad's restaurant and travelled around the country picking up cooking knowledge from chefs across the US. At one place the chef was interviewing himand asked him if he had ever burnt a sheet pan of bacon. (In some restaurants they put all the bacon on a sheetpan and cook it in the oven-- several pounds at a time) he admitted he had. The chef hired him on the spot figuring anyone who hadn't (eventually) burnt a whole sheet pan of bacon had been cooking long enough.

Your safe and sound, this is your sheet pan of bacon.

And as my teacher used to tell me:
You don't know how fast you can corner till you wipe out.

AS I'm sure you've heard, it's just a car.
A really expensive car, but just a car.

oh, and can you spare some puff?

(what is puff?)