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#11 |
Blatantly Homosapien
Join Date: Mar 2004
Posts: 6,200
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I've tried "chittlins"... They wouldn't be too bad if you didn't have to smell them cooking. Most housewives forbid cooking them indoors. When cooking outdoors you can smell them for a half mile. I guess "once you get past the smell you got it licked" which would be another weird saying.
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