I cant believe I just ate.....

Undertoad · 12-04-2007, 03:07 PM

I am such a big fan of authentic regional cuisines. Here's what a culture develops when the lower classes have limited access to herbs, no access to the expensive spices, a lot of fresh veggies are hard to come by off-season except for maybe the root vegetables which you can make last a long time... but there's always game in the field and cows and sheep in the pastures, and nobody really pays much for the kidneys.

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12-04-2007, 03:07 PM	#11
Undertoad Radical Centrist Join Date: Jan 2001 Location: Cottage of Prussia Posts: 31,423	I am such a big fan of authentic regional cuisines. Here's what a culture develops when the lower classes have limited access to herbs, no access to the expensive spices, a lot of fresh veggies are hard to come by off-season except for maybe the root vegetables which you can make last a long time... but there's always game in the field and cows and sheep in the pastures, and nobody really pays much for the kidneys.

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