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Food and Drink Essential to sustain life; near the top of the hierarchy of needs |
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Glutton for Gluttony
Join Date: Oct 2007
Location: Tampa, FL
Posts: 1,409
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What do you eat for breakfast?
This morning, Kitsune and I were having a discussion about the typical American breakfasts, and how neither of them really works for us.
The first type is the soulless, bland, healthy typical breakfast that you might make at home: some combination of toast, cold cereal, oatmeal, maybe half a banana, orange juice and coffee. This type also carries the stigma of being the type of thing our parents used to force us to eat before school. The second type is much more fun to eat but a whole lot worse for you: eggs, bacon, sausage, ham, cheese, stacks of pancakes with butter and syrup, and so on. Soon we were discussing what other countries eat for breakfast. For example, I remembered that during my trip to the Philippines, breakfast was typically a little bit of hot bread and then either a noodle soup or fried rice with chicken and vegetables. So what, if anything, do you eat for breakfast? Hot or cold? Healthy? Home or out? Is it the same thing you ate as a kid? A lot of questions, I know, but I'm looking for ideas and inspiration. I am very used to skipping breakfast for lack of anything good to eat. Hopefully, that can change soon. |
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