Trying to use the cookbooks - Page 4

bbro · 10-14-2010, 12:01 PM

Oops almost forgot the recipe!

As you can see, I didn't do the veggies and the sauce. Instead, I just added all the orange/mustard mix with the first glazing. I also used about twice the size pork loin. Basically because it was cheaper that way.

Urbane Guerrilla · 10-23-2010, 10:16 PM

Bbro, for those of us who haven't Yahoo, might you copy the recipe off and post it? For it looks really tempting.

bbro · 10-25-2010, 11:16 AM

Quote:

Originally Posted by Urbane Guerrilla

Bbro, for those of us who haven't Yahoo, might you copy the recipe off and post it? For it looks really tempting.

You mean the recipe in the picture? Is it not showing up?

I changed the privacy settings - does that work better?

xoxoxoBruce · 10-25-2010, 06:21 PM

Try this.

Urbane Guerrilla · 10-26-2010, 01:04 AM

Ah, much mo' bettah. Thanks, Bruce.

bbro · 10-27-2010, 10:33 AM

Thanks Bruce

xoxoxoBruce · 10-27-2010, 10:36 AM

No problem.

bbro · 11-01-2010, 09:04 AM

Pancakes!

Recipe:

Ingredients:

Mixed up:

Cooking first batch:

Breakfast!!:

A couple notes - I made a half a batch and may have added too much melted butter. If you notice, there is no extract in the batter. I added some Lemon, but I don't know how much. All I know is that I didn't really need the syrup.

xoxoxoBruce · 11-01-2010, 09:12 AM

Those look great. My mother sucked at pancakes, Bisquick I think. They were about 3/4" thick, and the only thing that saved them was real maple syrup... lots of it. And bacon.

bbro · 11-01-2010, 09:44 AM

Quote:

Originally Posted by xoxoxoBruce

Those look great. My mother sucked at pancakes, Bisquick I think. They were about 3/4" thick, and the only thing that saved them was real maple syrup... lots of it. And bacon.

I think that's what my mom did - but I don't remember them being bad.

The ones above were just ok, but I think much better with the right amount of butter. I have actually made these into waffles before so I know they are better. Plus my griddle couldn't keep the heat, so they sat way too long.

You may be seeing pictures of jambalaya tomorrow! With the possibility of rolls depending on how I feel

classicman · 11-01-2010, 09:51 AM

There is a fine line with how thick the batter gets over time. Some people like the thinner ones - others thicker.
Adding a little more liquid/flour to adjust at the end will set you up for just how you like 'em.
The lemon idea is interesting - gonna have to try that.

bbro · 11-02-2010, 09:50 AM

Holy cow! More recipes??? How will you handle the shock!?!

First up - Icebox rolls (I had the recipe, but realized I missed part of it and it was really too small to read. Tried other times, but shaking too bad

)

Ingredients:

Mixed up and ready to rise:

Enough Rising!!

Baking (Excuse the mess in the bottom

):

Done!

bbro · 11-02-2010, 09:53 AM

To go with the rolls - Jambalaya!!
(I don't have the recipe because I was shaking too much to get anything other than the ingredient list - sorry!)
Ingredients:

Simmering away:

Done!

These were both SOOO good!

bbro · 11-02-2010, 12:32 PM

Thanks! It was pretty easy, too. Just a bit of prep work. The original recipe called for shrimp, but I thought the chicken would be cheaper. It was also supposed to have ham, but I don't have any. I think it would've been too much though

xoxoxoBruce · 11-02-2010, 12:36 PM

The way you've been playing Betty Crocker lately, how would you find time to clean the oven?

10-23-2010, 10:16 PM	#2
Urbane Guerrilla Person who doesn't update the user title Join Date: Jul 2002 Location: Southern California Posts: 6,674	Bbro, for those of us who haven't Yahoo, might you copy the recipe off and post it? For it looks really tempting. __________________ Wanna stop school shootings? End Gun-Free Zones, of course.

10-25-2010, 06:21 PM	#4
xoxoxoBruce The future is unwritten Join Date: Oct 2002 Posts: 71,105	Try this. Attached Images __________________ The descent of man ~ Nixon, Friedman, Reagan, Trump.

10-26-2010, 01:04 AM	#5
Urbane Guerrilla Person who doesn't update the user title Join Date: Jul 2002 Location: Southern California Posts: 6,674	Ah, much mo' bettah. Thanks, Bruce. __________________ Wanna stop school shootings? End Gun-Free Zones, of course.

10-27-2010, 10:36 AM	#7
xoxoxoBruce The future is unwritten Join Date: Oct 2002 Posts: 71,105	No problem. __________________ The descent of man ~ Nixon, Friedman, Reagan, Trump.

11-01-2010, 09:12 AM	#9
xoxoxoBruce The future is unwritten Join Date: Oct 2002 Posts: 71,105	Those look great. My mother sucked at pancakes, Bisquick I think. They were about 3/4" thick, and the only thing that saved them was real maple syrup... lots of it. And bacon. __________________ The descent of man ~ Nixon, Friedman, Reagan, Trump.

10-14-2010, 12:01 PM	#1
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	Oops almost forgot the recipe! As you can see, I didn't do the veggies and the sauce. Instead, I just added all the orange/mustard mix with the first glazing. I also used about twice the size pork loin. Basically because it was cheaper that way.

10-27-2010, 10:33 AM	#6
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	Thanks Bruce

11-01-2010, 09:04 AM	#8
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	Pancakes! Recipe: Ingredients: Mixed up: Cooking first batch: Breakfast!!: A couple notes - I made a half a batch and may have added too much melted butter. If you notice, there is no extract in the batter. I added some Lemon, but I don't know how much. All I know is that I didn't really need the syrup.

11-01-2010, 09:51 AM	#11
classicman barely disguised asshole, keeper of all that is holy. Join Date: Nov 2007 Posts: 23,401	There is a fine line with how thick the batter gets over time. Some people like the thinner ones - others thicker. Adding a little more liquid/flour to adjust at the end will set you up for just how you like 'em. The lemon idea is interesting - gonna have to try that. __________________ "like strapping a pillow on a bull in a china shop" Bullitt

11-02-2010, 09:50 AM	#12
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	Holy cow! More recipes??? How will you handle the shock!?! First up - Icebox rolls (I had the recipe, but realized I missed part of it and it was really too small to read. Tried other times, but shaking too bad ) Ingredients: Mixed up and ready to rise: Enough Rising!! Baking (Excuse the mess in the bottom): Done!

11-02-2010, 09:53 AM	#13
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	To go with the rolls - Jambalaya!! (I don't have the recipe because I was shaking too much to get anything other than the ingredient list - sorry!) Ingredients: Simmering away: Done! These were both SOOO good!

11-02-2010, 12:32 PM	#14
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	Thanks! It was pretty easy, too. Just a bit of prep work. The original recipe called for shrimp, but I thought the chicken would be cheaper. It was also supposed to have ham, but I don't have any. I think it would've been too much though

11-02-2010, 12:36 PM	#15
xoxoxoBruce The future is unwritten Join Date: Oct 2002 Posts: 71,105	The way you've been playing Betty Crocker lately, how would you find time to clean the oven? __________________ The descent of man ~ Nixon, Friedman, Reagan, Trump.

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