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Food and Drink Essential to sustain life; near the top of the hierarchy of needs |
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11-28-2008, 12:58 PM | #31 |
“Hypocrisy: prejudice with a halo”
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Location: Savannah, Georgia
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Yea, the price nearly doubled this year for about 4.5 gallons. I think we paid around $40. But we only used a little over half of it. Check back in a day and I will have a link to the pics that show the step by step process as I did it. I took pics for the interested.
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11-29-2008, 03:20 AM | #33 |
polaroid of perfection
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Add another viewer for the pics - am very interested.
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11-29-2008, 08:17 PM | #34 |
“Hypocrisy: prejudice with a halo”
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11-29-2008, 08:18 PM | #35 |
“Hypocrisy: prejudice with a halo”
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I will add detailed captions over the next week.
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11-29-2008, 08:34 PM | #36 |
Glutton for Gluttony
Join Date: Oct 2007
Location: Tampa, FL
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What is it that you injected into the bird before seasoning?
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11-29-2008, 09:12 PM | #37 |
NSABFD
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Breast down or up? I've see it up, never down. But I think down is a great idea. IMHO.
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11-30-2008, 09:18 AM | #39 |
“Hypocrisy: prejudice with a halo”
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Well you can do lots of things, including buying something from the store, but I find that stuff to be way to salty.
I have always made my own. This one was 3 sticks of butter melted in the microwave. To that I added half a jar of onion dressing (for salads), garlic, salt and pepper. I have made others that were teryaki, hot and spicey, cajun, jamacian jerk and a few others. There are also plenty of recipies on the web but I have not found any from there that really jumped out at me.
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11-30-2008, 09:20 AM | #40 |
“Hypocrisy: prejudice with a halo”
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Breast up for prep, there is more meat that needs to be injected. I do make sure and flip it on the side and get the thighs.
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11-30-2008, 09:51 AM | #41 | |
“Hypocrisy: prejudice with a halo”
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Quote:
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11-30-2008, 10:31 AM | #42 |
King Of Wishful Thinking
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I don't know if I could ever do that, but if I did I would use the oil for something else first, maybe 30 pounds of sweet potato fries. I don't think I could reuse oil that was used to cook a turkey.
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11-30-2008, 10:55 AM | #43 |
“Hypocrisy: prejudice with a halo”
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Actually I poured some of it on our wood pile for the out door fireplace. But I can't have it where the dogs can get into it or they will make a mess trying to eat it. We poured the rest of it out in the woods for the critters to eat.
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11-30-2008, 06:23 PM | #44 |
LONG LIVE KING ZIPPY! per Feetz
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Well Done Merc !!
I still dont have the HooHaz to try this , But we DO have a BIG Ass Wok , I have done Tempura for the masses when weh go camping , I am thinking about trying a Whole fried chicken first !!
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11-30-2008, 08:21 PM | #45 |
“Hypocrisy: prejudice with a halo”
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You can do it zippy. It is so much fun to do because it is so unconventional. Just follow the pics and do some on-line reading and jump in. I may do it again for Xmas.
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