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01-24-2009, 12:06 AM | #76 |
Blatantly Homosapien
Join Date: Mar 2004
Posts: 6,200
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I've always had an odd fear of that. Not limited indecent exposure, but showing a cop my boobs.
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01-24-2009, 06:34 AM | #77 |
polaroid of perfection
Join Date: Sep 2005
Location: West Yorkshire
Posts: 24,185
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I also walk around certain types of grates, but I see this as a rational fear. When I was at school, myself and Emily were rushing to our next class after PE. That was our first lesson on Friday morning - lousy scheduling - but for some reason we were the last getting changed afterwards and we didn't want to be late.
We ran up the corridor and out to the front of the school to cross the foyer. It was a damned cold morning, frosty, and the grates in front of the school doors were wet. Emily just disappeared sideways and down as she was reaching for the door. She made this terrible squawking noise and as she tried to get up I could see her arm was horribly wrong somehow. There seemed to be too much of it, one too many bones to fit into the skin covering. I picked her up, and her bag and helped her to Matron's. Matron immediately sat me down, put a bowl on my lap and asked Emily what was wrong with me. Apparently, of the two of us I looked by far the worst and she thought I was about to faint or be sick or perhaps both. She said I looked positively green, and I was gutted not to have seen myself - I've always assumed that only happened in books. Once we had sorted out that in fact it wasn't me who was poorly, Emily went off to A&E to get a cast and I got the rest of the period on the bed in Matron's office, with a cup of hot chocolate, and lots of fuss. It was great - I missed Geography and I hadn't done my homework. I thought of something else that I'm afraid of yesterday. Well, not afraid, but something that disgusts me out of all proportion. Undercooked chips. If I eat a chip and it's hard in the middle, I have to push away the whole plate. It makes my whole mouth contract in disgust. This is more common in oven chips, which I am now always suspicious of. They give me the shivers. Wet bread also. On the ground. Most common where people have been feeding ducks or birds but sometimes kids throw sandwiches on the ground outside schools. I can't even look at it without retching. The idea of picking it up (to clean the pavement I mean, not to eat!) is filling my mouth with bad spit even as I type. I don't know why it should be so revolting to me, but it is. |
01-24-2009, 07:56 AM | #78 | |
duck, duck, duck, duck goose!
Join Date: Jan 2009
Posts: 73
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Quote:
but can you eat wet bread on purpose? Eggy bread or bread pudding? |
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01-24-2009, 10:17 AM | #79 |
Why, you're a regular Alfred E Einstein, ain't ya?
Join Date: Jun 2006
Posts: 21,206
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Re: wet bread. lol...I can see that. It's a texture thing.
Wet yarn is like fingernails on a chalkboard to me.
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A word to the wise ain't necessary - it's the stupid ones who need the advice. --Bill Cosby |
01-24-2009, 01:56 PM | #80 | |
Constitutional Scholar
Join Date: Dec 2002
Location: Ocala, FL
Posts: 4,006
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Quote:
I assume chips = fries. I have a pet peeve about fries. If I buy fries, they better be hot and crisp on the outside. I ask for them well done, but they give me cold soggy fries so many times. I'd rather have them overcooked than undercooked. As far as the wet bread thing goes, I'm guessing you're not much for a french dip sandwich, or dunking a donut in your coffee. In America there were some people on the radio discussing a fairly common problem with women who physically cringe or want to vomit when they hear the word "moist". I wonder if this is related to the moist bread thing.
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01-24-2009, 02:09 PM | #81 |
I hear them call the tide
Join Date: Dec 2005
Location: Perpetual Chaos
Posts: 30,852
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maybe stop asking for them well done and see what turns up? I never get underdone fries, and I never ask for them to be well done. some chefs/cooks get a little peeved when you make the presumption that they can't cook stuff properly before you've even tried it.
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The most difficult thing is the decision to act, the rest is merely tenacity Amelia Earhart |
01-24-2009, 02:12 PM | #82 |
Are you knock-kneed?
Join Date: Jul 2008
Location: Middle Hoosierland
Posts: 3,549
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He might be talking about fast food places like MacDonald's or Burger King. I only order fries if I am going to eat them right away and as long as they were made to order. Cold fries just suck.
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01-24-2009, 02:19 PM | #83 |
I hear them call the tide
Join Date: Dec 2005
Location: Perpetual Chaos
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that's why I included the word "cooks" as well as "chefs". I could have added "numbnuts" too, but I didn't want to seem to wordy
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The most difficult thing is the decision to act, the rest is merely tenacity Amelia Earhart |
01-24-2009, 02:25 PM | #84 |
Are you knock-kneed?
Join Date: Jul 2008
Location: Middle Hoosierland
Posts: 3,549
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I don't think the people who put the basket of fries into the fryer at a fast food restaurant could give a rats ass what anyone thinks about their cooking ability. Usually, though, the fries you get are the ones that have been sitting in the warmer for a while and aren't fresh or really warm anymore. If you ask for them well-done, they will just reheat those fries, which will make them hotter and crispier, but really greasy too.
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01-24-2009, 02:31 PM | #85 |
I hear them call the tide
Join Date: Dec 2005
Location: Perpetual Chaos
Posts: 30,852
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obviously not happening for radar though.
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The most difficult thing is the decision to act, the rest is merely tenacity Amelia Earhart |
01-24-2009, 02:33 PM | #86 |
Are you knock-kneed?
Join Date: Jul 2008
Location: Middle Hoosierland
Posts: 3,549
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LOL...it must be in the way he asks. They probably just say 'who does this guy think he is?' and just give him regular fries like everyone else gets.
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01-24-2009, 03:23 PM | #87 |
Blatantly Homosapien
Join Date: Mar 2004
Posts: 6,200
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What the hell is french about fries, anyway? I am not afraid of french fries at all. Be careful with that ketchup.
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01-24-2009, 03:40 PM | #88 |
lobber of scimitars
Join Date: Jul 2001
Location: Phila Burbs
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Bugs. I do not consider this fear odd or irrational, however.
Escalators, but only going down. I have an expectation, every time I step onto one, that I'm going to misjudge the pace, and it's going to fling me in an undignified manner to the bottom, and then mash me in it's gearing system. Since childhood I have experienced a moment of vertigo at the top. I've never had a problem on an escalator, but still I feel them lurking in wait for me at nearly every mall or two-story retail space (thankfully fewer than they used to be, I think it was the Sears & Roebuck in Abington that did this to me) in the country. Oh, and those things they have in cities, the hatches in the sidewalk with the diamond-plate doors that look like they're 100 years old, that either just cover stairs or one of those elevator thingies to put deliveries in the basements? I'm always sure that they'll collapse if I walk over them. And falling, generally. Doesn't have to be from a high place. A tall curb is enough to give me the willies. Turns out I actually enjoy heights once I'm convinced I won't accidentally plummet off them.
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01-25-2009, 05:51 AM | #89 | ||
polaroid of perfection
Join Date: Sep 2005
Location: West Yorkshire
Posts: 24,185
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Quote:
Mostly... They're not really fries though - at least I don't think so. Fries are very thin. We have chips as fat as my thumb - far easier to find a raw one y'see? Quote:
I get twitchy going up, imagining the whole escalator collapsing underneath me and all of us falling into the abyss. This was especially the case on the old wooden London Underground escalators - which I think I pretty much all replaced now. They used to hitch sometimes, like a little shrug. Urgh. I'm still a little cringey on the very high ones - the Piccadilly Line is the worst, it's so deep. But even the Central Line has some doozies - Holborn for example. |
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01-25-2009, 10:27 AM | #90 | |
UNDER CONDITIONAL MITIGATION
Join Date: Mar 2004
Location: Austin, TX
Posts: 20,012
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