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12-17-2008, 09:13 PM
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#91 |
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NSABFD
Join Date: Jul 2004
Location: MS. usa
Posts: 3,908
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Ali. A great looking cake. I've got all the junk together for date nut bread, to be baked in the small Bunt pans. 6 per pan= 12. Maybe. If this goes bad, I'll be unhappy. The cost of 2 cups of nuts + 4 cups of dates.
 Think I'll check the fruitcake seasoning, again. 
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I've haven't left very deep footprints in the sands of time. But, boy I've left a bunch. |
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12-18-2008, 09:48 AM
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#92 |
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dar512 is now Pete Zicato
Join Date: May 2003
Location: Chicago suburb
Posts: 4,968
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Ali, that cake is beautiful. How will you bear to cut it?
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"Against stupidity the gods themselves contend in vain." -- Friedrich Schiller |
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12-18-2008, 01:00 PM
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#93 |
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twatfaced two legged bumhole
Join Date: Jun 2004
Posts: 3,143
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Your fruitcakes are gorgeous!!!
Yeah, those balls are 'heavy', but sooooooo yummy. You eat one. Then you walk away. Then you come back and eat another the next time you pass through the kitchen. Then you put them in the fridge. Then later you need to get the milk, and see them, and take out 2, one for now one for later. After you eat them both back to back, you force yourself to go to the basement to fold laundry to get out of the kitchen... I should rename them PB Debbil Balls  .
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Strength does not come from how much weight you can lift, or how many miles you can run. It comes from knowing that you set a goal, and rose to the challenge. Strength comes from within. |
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12-18-2008, 03:38 PM
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#94 | |
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trying hard to be a better person
Join Date: Jan 2006
Location: Brisbane, Australia
Posts: 16,493
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Quote:
 Besides, the funnest part for me is watching people enjoy eating it.
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Kind words are the music of the world. F. W. Faber |
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12-18-2008, 03:39 PM
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#95 |
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trying hard to be a better person
Join Date: Jan 2006
Location: Brisbane, Australia
Posts: 16,493
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LR...I think if my digestion was normal I'd be having the same troubles with those things. As it is I'm having a hard time keeping them away from the kids. lol
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Kind words are the music of the world. F. W. Faber |
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12-21-2008, 02:13 AM
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#96 | |
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Person who doesn't update the user title
Join Date: Jul 2002
Location: Southern California
Posts: 6,674
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Quote:
To be sure about it, look at the lemon meringue pie recipe in Most Recent Recipe; it's got the crumb crust. Very easy really: pulverize graham crackers, add a little sugar, mix in melted butter until the texture and appearance reminds you exactly of beach sand just damp enough for sandcastles, and smooth it into place in the pie pan with the back of a spoon, cook a few minutes at 350 F. Don't press it in really hard or you may have real trouble getting slices up out of the pan after baking. Just medium firm, so it stays where you want it.
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Wanna stop school shootings? End Gun-Free Zones, of course. |
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12-22-2008, 10:56 PM
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#97 | |
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UNDER CONDITIONAL MITIGATION
Join Date: Mar 2004
Location: Austin, TX
Posts: 20,012
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12-23-2008, 04:12 AM
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#98 | |
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-◊|≡·∙■·∙≡|◊-
Join Date: Feb 2003
Location: Parts unknown.
Posts: 4,081
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Quote:
 I pickle everything from eggs (British pub style - mmmmm) to onions to japaleños to New Orleans pickle meat (for cajun red beans and rice).
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♠ ♥ ♣ ♦ |
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12-23-2008, 06:10 AM
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#99 |
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polaroid of perfection
Join Date: Sep 2005
Location: West Yorkshire
Posts: 24,185
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I love anything pickled. Saying that, I've never had pickled walnuts. Not being big on nuts anyway, they might be a step too far.
The pickles are out in force in the fridge right now. Onions, beetroot, red cabbage, and gerkins. In the cupboard are Branston pickle and piccalilli. Oh and my jalapenos I suppose (never really thought of them as pickles but of course you're right). |
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12-23-2008, 08:50 AM
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#100 | |
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™
Join Date: Jul 2003
Location: Arlington, VA
Posts: 27,717
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12-23-2008, 06:30 PM
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#101 |
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NSABFD
Join Date: Jul 2004
Location: MS. usa
Posts: 3,908
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I won't go so far as saying New Orleans pickle meat (for cajun red beans and rice).. But pickeled meat is the bee's knee for red beans and rice.
What I'm trying to say is, a coonass thing. Not just NO. And great for cooking any dried beans.
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I've haven't left very deep footprints in the sands of time. But, boy I've left a bunch. |
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12-23-2008, 08:46 PM
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#102 |
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trying hard to be a better person
Join Date: Jan 2006
Location: Brisbane, Australia
Posts: 16,493
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Mmmmmm...pickled pork...
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Kind words are the music of the world. F. W. Faber |
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12-24-2008, 08:46 PM
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#103 |
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LONG LIVE KING ZIPPY! per Feetz
Join Date: Mar 2003
Location: Arkansas
Posts: 7,661
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Here is Our Xmas Feast ,
 I been needen that Pate Taste !! The Gouda and the Sweet Hot mustard was the Stand out !! The Tradition Continues !!!!!
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"Success is getting what you want. Happiness is wanting what you get. " Brother Dave Gardner Last edited by zippyt; 12-24-2008 at 08:54 PM. |
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12-24-2008, 09:42 PM
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#104 |
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Come on, cat.
Join Date: Nov 2003
Location: general vicinity of Philadelphia area
Posts: 7,013
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Aw man, is that the farmer cheese that burns the lining of your nostrils out? I love that stuff...
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Crying won't help you, praying won't do you no good. |
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12-24-2008, 09:59 PM
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#105 |
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LONG LIVE KING ZIPPY! per Feetz
Join Date: Mar 2003
Location: Arkansas
Posts: 7,661
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Naa this farmers cheese is be nine , smooth suttle easy to eats stuff
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"Success is getting what you want. Happiness is wanting what you get. " Brother Dave Gardner |
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