What's For Lunch? - Page 14

Aliantha · 02-19-2012, 09:36 PM

I had tuna, mayo and grated cheese mixed together.

I feel like I'm going to chunder now.

bbro · 02-20-2012, 05:09 PM

I had tacos! Yay!

Sundae · 02-21-2012, 06:53 AM

More dry crackers probably.
I might push the boat out and have some dry toast.

bbro · 02-21-2012, 08:33 AM

chicken, spinach and mozzarella panini sandwich and coleslaw (that I attempted to make out of a failed recipe. I hope it tastes ok :/)

wolf · 02-21-2012, 12:53 PM

Didn't feel like making a sandwich or mixing some fruity yogurt or thawing anything, cooked up a mess of spaghetti. And yes, I mean mess literally. Sauce splotches on various parts of the stove from when I pulled the lid off the sauce and meatballs to stir. And yes, I know that meant the heat was too high, I prefer an aggressive simmer when I'm in a hurry.

On the upside, I now have four further meals in the fridge.

Aliantha · 02-21-2012, 05:24 PM

We're having chicken, salad and a lemon pesto fettuccine for lunch.

I'm going to my cousins house. I'm supplying the pasta. She's doing the chicken and salad.

Trilby · 03-19-2012, 10:38 AM

A Rueben without the rye.

Yummy.

jimhelm · 03-19-2012, 01:55 PM

coinci...wha...

anyway.

I have a 'Jewish Hoagie' from Bread&Bagels.

like a Reuben on a hoagie roll. Huckin Fawesome.

Trilby · 03-19-2012, 05:05 PM

What's on a Jewish hoagie?-details!

infinite monkey · 03-19-2012, 05:58 PM

I don't know from rueben. I don't like sauerkraut. I know now that sauerkraut is on a rueben.

(I've told this story before, but I don't care.) So I'm working at the bar/restaurant at lunch, a hundred years ago, and some old ladies came in. I'm cooking, and one of them had a rueben. She commented that it was awfully 'hot.'

Hey, sauerkraut and horseradish look the same to me when they're in tupperware containers, and as I don't eat either and wouldn't eat a rueben if you paid me, I didn't know. Ooops! It was very embarrassing!

bbro · 03-19-2012, 07:37 PM

Tomorrow is going to be lasagna soup! I am in a soup mood, so I will be having stuffed green pepper soup, too. I just realized that I am going out on Wednesday and I am disappointed it won't be eating the stuffed pepper soup then - lol

Clodfobble · 03-20-2012, 10:34 AM

I keep making almond cookies for the kids and then eating them all myself.

Today's lunch seriously needs to be something other than cookies. Seriously.

Sundae · 03-20-2012, 05:06 PM

Wednesday is roast dinner day at school.
I usually partake.

Which is ridiculous really.
I have approx 20 mins to get all the children down to the hall and served, then scoff a roast dinner and dessert, then get to Craft Club. I leave Craft Club early in order to set up Friendship Club for Mars.

Thing is, the only session I have any influence over is Friendship Club.
And as it's difficult to find a regular free room for it, I could justify changing days. But inside I'd know it was really just to make things easier for myself, so I'd best not. Also Craft Club finishes after the Easter holidays (children start dropping out when the weather gets warmer) so I'll be less rushed soon.

Tomorrow is.... oh. Just looked it up. Roast chicken.
I might save myself the trouble - not a big fan.
Then again - cheesecake for dessert

jimhelm · 03-20-2012, 05:59 PM

Quote:

Originally Posted by Brianna

What's on a Jewish hoagie?-details!

Quote:

Jewish Hoagie:
Includes corned beef, pastrami, beef salami, Swiss cheese, Russian dressing and coleslaw.

Bread & Bagels
The beef salami was exquisite. all crusted around the edges with black pepper, and love... and their bread is lightly crusty, yet fluffy, and powdered with flour. It was hella messy to eat, and I could only do half... but I had the other half today. Well worth the $7.59.

Undertoad · 05-14-2012, 09:32 PM

brunch saturday before visiting ma

Sabrina’s Café @ Powelton, Powelton and 34th Sts Philadelphia.

Eggs Benedict Florentine

Challah French Toast stuffed with banana cream and with strawberry syrup

02-19-2012, 09:36 PM	#196
Aliantha trying hard to be a better person Join Date: Jan 2006 Location: Brisbane, Australia Posts: 16,493	I had tuna, mayo and grated cheese mixed together. I feel like I'm going to chunder now. __________________ Kind words are the music of the world. F. W. Faber

02-21-2012, 12:53 PM	#200
wolf lobber of scimitars Join Date: Jul 2001 Location: Phila Burbs Posts: 20,774	Didn't feel like making a sandwich or mixing some fruity yogurt or thawing anything, cooked up a mess of spaghetti. And yes, I mean mess literally. Sauce splotches on various parts of the stove from when I pulled the lid off the sauce and meatballs to stir. And yes, I know that meant the heat was too high, I prefer an aggressive simmer when I'm in a hurry. On the upside, I now have four further meals in the fridge. __________________ wolf eht htiw og "Conspiracies are the norm, not the exception." --G. Edward Griffin The Creature from Jekyll Island High Priestess of the Church of the Whale Penis

02-21-2012, 05:24 PM	#201
Aliantha trying hard to be a better person Join Date: Jan 2006 Location: Brisbane, Australia Posts: 16,493	We're having chicken, salad and a lemon pesto fettuccine for lunch. I'm going to my cousins house. I'm supplying the pasta. She's doing the chicken and salad. __________________ Kind words are the music of the world. F. W. Faber

03-19-2012, 10:38 AM	#202
Trilby Slattern of the Swail Join Date: Jul 2004 Posts: 15,654	A Rueben without the rye. Yummy. __________________ In Barrie's play and novel, the roles of fairies are brief: they are allies to the Lost Boys, the source of fairy dust and ...They are portrayed as dangerous, whimsical and extremely clever but quite hedonistic. "Shall I give you a kiss?" Peter asked and, jerking an acorn button off his coat, solemnly presented it to her. —James Barrie Wimminfolk they be tricksy. - ZenGum

03-19-2012, 01:55 PM	#203
jimhelm a beautiful fool Join Date: Sep 2010 Location: 39.939705 Posts: 4,504	coinci...wha... anyway. I have a 'Jewish Hoagie' from Bread&Bagels. like a Reuben on a hoagie roll. Huckin Fawesome. __________________ There's a Shadow just behind me. Shrouding every step I take. Making every promise empty, pointing every finger at me. _tool

02-20-2012, 05:09 PM	#197
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	I had tacos! Yay!

02-21-2012, 06:53 AM	#198
Sundae polaroid of perfection Join Date: Sep 2005 Location: West Yorkshire Posts: 24,185	More dry crackers probably. I might push the boat out and have some dry toast.

02-21-2012, 08:33 AM	#199
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	chicken, spinach and mozzarella panini sandwich and coleslaw (that I attempted to make out of a failed recipe. I hope it tastes ok :/)

03-19-2012, 05:05 PM	#204
Trilby Slattern of the Swail Join Date: Jul 2004 Posts: 15,654	What's on a Jewish hoagie?-details! __________________ In Barrie's play and novel, the roles of fairies are brief: they are allies to the Lost Boys, the source of fairy dust and ...They are portrayed as dangerous, whimsical and extremely clever but quite hedonistic. "Shall I give you a kiss?" Peter asked and, jerking an acorn button off his coat, solemnly presented it to her. —James Barrie Wimminfolk they be tricksy. - ZenGum

03-19-2012, 05:58 PM	#205
infinite monkey Person who doesn't update the user title Join Date: Mar 2011 Posts: 13,002	I don't know from rueben. I don't like sauerkraut. I know now that sauerkraut is on a rueben. (I've told this story before, but I don't care.) So I'm working at the bar/restaurant at lunch, a hundred years ago, and some old ladies came in. I'm cooking, and one of them had a rueben. She commented that it was awfully 'hot.' Hey, sauerkraut and horseradish look the same to me when they're in tupperware containers, and as I don't eat either and wouldn't eat a rueben if you paid me, I didn't know. Ooops! It was very embarrassing!

03-19-2012, 07:37 PM	#206
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	Tomorrow is going to be lasagna soup! I am in a soup mood, so I will be having stuffed green pepper soup, too. I just realized that I am going out on Wednesday and I am disappointed it won't be eating the stuffed pepper soup then - lol

03-20-2012, 10:34 AM	#207
Clodfobble UNDER CONDITIONAL MITIGATION Join Date: Mar 2004 Location: Austin, TX Posts: 20,012	I keep making almond cookies for the kids and then eating them all myself. Today's lunch seriously needs to be something other than cookies. Seriously. __________________ My book My other book My spirit animal

03-20-2012, 05:06 PM	#208
Sundae polaroid of perfection Join Date: Sep 2005 Location: West Yorkshire Posts: 24,185	Wednesday is roast dinner day at school. I usually partake. Which is ridiculous really. I have approx 20 mins to get all the children down to the hall and served, then scoff a roast dinner and dessert, then get to Craft Club. I leave Craft Club early in order to set up Friendship Club for Mars. Thing is, the only session I have any influence over is Friendship Club. And as it's difficult to find a regular free room for it, I could justify changing days. But inside I'd know it was really just to make things easier for myself, so I'd best not. Also Craft Club finishes after the Easter holidays (children start dropping out when the weather gets warmer) so I'll be less rushed soon. Tomorrow is.... oh. Just looked it up. Roast chicken. I might save myself the trouble - not a big fan. Then again - cheesecake for dessert __________________ Life's hard you know, so strike a pose on a Cadillac

05-14-2012, 09:32 PM	#210
Undertoad Radical Centrist Join Date: Jan 2001 Location: Cottage of Prussia Posts: 31,423	brunch saturday before visiting ma Sabrina’s Café @ Powelton, Powelton and 34th Sts Philadelphia. Eggs Benedict Florentine Challah French Toast stuffed with banana cream and with strawberry syrup

Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)