I Just Can't Stand It

IamSam · 03-29-2013, 12:18 AM

Huh! I thought EVERYBODY ate chicken gizzards, but maybe they're just a Kentucky/Southern thing. My uppity Swiss Mom would turn up her nose, but I loved it when my Dad showed off his Kentucky cooking abilities and woud throw a batch of gizzards into the pot to simmer for dinner - takes around 3 hours or so to do 'em up right. For anyone who wants to try them out.

I bet this crowd would be a hard sell on boiled pigs' feet, as well. No wonder Gravdgr took himself off in disgust with a little corn likker for consolation.

03-29-2013, 12:18 AM	#23
IamSam Now living the life of a POW Join Date: Dec 2012 Location: The Lost Corners of Colorado Posts: 202	Huh! I thought EVERYBODY ate chicken gizzards, but maybe they're just a Kentucky/Southern thing. My uppity Swiss Mom would turn up her nose, but I loved it when my Dad showed off his Kentucky cooking abilities and woud throw a batch of gizzards into the pot to simmer for dinner - takes around 3 hours or so to do 'em up right. For anyone who wants to try them out. I bet this crowd would be a hard sell on boiled pigs' feet, as well. No wonder Gravdgr took himself off in disgust with a little corn likker for consolation. __________________ This space left intentionally blank.

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