Hamburger Construction - Page 2

Shawnee123 · 07-26-2007, 11:18 AM

Nice buns.

Rexmons · 07-26-2007, 11:19 AM

you know why I like Wendy's? Everything’s the right temperature, The buns are room temperature, the beef patty is nice and hot and everything else is cold, pickles, lettuce, tomatoes, onions, ketchup, mayonnaise. they may still stack all the pickles into the center but at least the pickles arent all warm and mushy.

07-26-2007, 11:18 AM	#16
Shawnee123 Why, you're a regular Alfred E Einstein, ain't ya? Join Date: Jun 2006 Posts: 21,206	Nice buns. __________________ A word to the wise ain't necessary - it's the stupid ones who need the advice. --Bill Cosby

07-26-2007, 11:19 AM	#17
Rexmons - Kavkaz United - Join Date: May 2007 Posts: 613	you know why I like Wendy's? Everything’s the right temperature, The buns are room temperature, the beef patty is nice and hot and everything else is cold, pickles, lettuce, tomatoes, onions, ketchup, mayonnaise. they may still stack all the pickles into the center but at least the pickles arent all warm and mushy. __________________ "Life's a bitch but God forbid the bitch divorce me..."

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